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Pumpkin flower ‘quesadilla', by chef Roberto Ruiz from Punto Mx in Madrid

Posted on: Mar 8, 2018   |   Posted by: Cook Mag

Pumpkin flower ‘quesadilla', by chef Roberto Ruiz from Punto Mx in Madrid

In 2012 Punto MX opened its doors betting on authentic Mexican cuisine, showing Spanish diners completely unknown products and elaborations. It was the first Mexican restaurant...

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