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Crostini con Asiago, Speck, e Miele

Posted on: Jan 20, 2020   |   Posted by: Cook Mag

Crostini con Asiago, Speck, e Miele

Meaning "little toasts," crostini are small slices of toasted bread. Typically served as an appetizer, each slice is a wonderful base for topping with cheese, vegetables...

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