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The Wine to Sip While You Wait for Trick-Or-Treaters

THE WINE TO SIP WHILE YOU WAIT FOR TRICK-OR-TREATERS

Yes, there is really is a wine for every occasion. And we love that! We chose a bottle of Côtes du Rhône wine to go with all of your...

Beyond Brie: Six French Cheeses You Don't Already Know

BEYOND BRIE: SIX FRENCH CHEESES YOU DON'T ALREADY KNOW

Everyone loves a good Brie , but, with all the iconic cheeses France has to offer, it'd be a shame to stop there. While you may not...

 
 
 
"Eden Aire" exhibit plus wine country. This weekend!

"EDEN AIRE" EXHIBIT PLUS WINE COUNTRY. THIS WEEKEND!

Hi folks, An exciting update today to say that my exhibit "Eden Aire" is up and ready for your eyes! Opening reception is this Friday...

The Weather Channel's blazing-hot wildfire simulation clearly explains why wildfires are getting so much worse in California and the western US

THE WEATHER CHANNEL'S BLAZING-HOT WILDFIRE SIMULATION CLEARLY EXPLAINS WHY WILDFIRES ARE GETTING SO MUCH WORSE IN CALIFORNIA AND THE WESTERN US

California is enduring another grueling wildfire season . But California fire experts say that wildfire season is a near-outdated term,...

 
 
 
BOTTAIA Winery Is New Luxury Resort in Temecula Wine Country

BOTTAIA WINERY IS NEW LUXURY RESORT IN TEMECULA WINE COUNTRY

Three elevated tasting experiences allow guests of BOTTAIA Winery to explore the brand's twelve single-varietal wines and eight blends,...

Photo: George Lucas Visits The Set of ‘The Mandalorian' on Jon Favreau's Birthday

PHOTO: GEORGE LUCAS VISITS THE SET OF ‘THE MANDALORIAN' ON JON FAVREAU'S BIRTHDAY

George Lucas decided to stop by The Mandalorian set and bring the show's producer and writer, Jon Favreau , some semi-expensive wine...

 
 
 
Alta Langa: Why You Should be Drinking Sparkling Wine from Piedmont

ALTA LANGA: WHY YOU SHOULD BE DRINKING SPARKLING WINE FROM PIEDMONT

You've probably sipped wines from the Italian Piedmont region, most likely a red wine, such as a Barolo, but have you had a sparkling...

How to Savor a Magical Long Weekend in Birmingham

HOW TO SAVOR A MAGICAL LONG WEEKEND IN BIRMINGHAM

The city of Birmingham, Ala., regularly tops various travel lists for its impressive Southern foodie scene, hip craft brewery trail...

 
 
 
Get Lit With These DIY Natty Light Halloween Costumes

GET LIT WITH THESE DIY NATTY LIGHT HALLOWEEN COSTUMES

Halloween is one of the biggest drinking holidays of the year, and adult costume sales are at an all-time high. But budget drinkers...

Domaine Storage DC Lounge Re-Opens

DOMAINE STORAGE DC LOUNGE RE-OPENS

When Domaine Storage opened their wine storage facility in Washington DC a few years back one of the coolest features of the facility...

 
 
 
The Definitive Guide to Pairing Chianti Classico With Popular Mexican Food: INFOGRAPHIC

THE DEFINITIVE GUIDE TO PAIRING CHIANTI CLASSICO WITH POPULAR MEXICAN FOOD: INFOGRAPHIC

Italian wine with Mexican food? Si! With several cultural similarities and a common Latin origin to the languages, why not bring a...

White Blends, The Elegant, Great-Value Wines No One Talks About

WHITE BLENDS, THE ELEGANT, GREAT-VALUE WINES NO ONE TALKS ABOUT

“White blends are not as talked about as many other styles,” Mary Gorman, Master of Wine, says. “And that's a great shame.” They can...

 
 
 
Cocktail of the Week: Mezcal Mosquito, The Venetian

COCKTAIL OF THE WEEK: MEZCAL MOSQUITO, THE VENETIAN

Mosquito, The Venetian Resort Las Vegas 1 oz Mezcal 1 oz Campari 1 oz homemade ginger syrup 1 oz freshly squeezed lemon juice candied...

Blue Wine Not a Gag: Apparently, Americans Love It

BLUE WINE NOT A GAG: APPARENTLY, AMERICANS LOVE IT

In 2015, the world was introduced to Gik , Spain's first blue wine. Unsurprisingly, the pool-colored product, developed by a group...

 
 
 
Fall for Barolo at Eataly USA

FALL FOR BAROLO AT EATALY USA

For the next two weeks, we invite you to fall for Barolo at Eataly USA! How is this possible, you ask? Read on! Lauded as the "King...

Ponzi Vineyards Pinot Gris 2017, Willamette Valley, Oregon

PONZI VINEYARDS PINOT GRIS 2017, WILLAMETTE VALLEY, OREGON

At this time of year, with the fall bounty of local vegetables in the homestretch, I like to combine them into a seafood stew. It's...

 
 
 
Best Practices: Less Is More When You're Making Mojitos

BEST PRACTICES: LESS IS MORE WHEN YOU'RE MAKING MOJITOS

It's easy to botch Mojitos. Despite having four ingredients and breezy, tropical-island vibes, Mojitos require precision. In a drink...

Hop Take: All About Beer Is Dying, May Already Be Dead

HOP TAKE: ALL ABOUT BEER IS DYING, MAY ALREADY BE DEAD

On Tuesday, the award -winning Beervana blog shared sad news: After 39 years, All About Beer is dead. Of course, this being the craft...

 
 
 
The Best Plant-Based Holiday Main Courses and Organic Wines to Pair with Them

THE BEST PLANT-BASED HOLIDAY MAIN COURSES AND ORGANIC WINES TO PAIR WITH THEM

Holiday meals tend to follow a specific formula that's a lot less flexible than ordinary dinner parties. There are the canapes, of...

Linguine with Clams

LINGUINE WITH CLAMS

Preparing this quick and comforting dish, redolent of garlic, herbs and wine, is one of our favorite ways to celebrate National Pasta...