This Spinach Arugula Salad with Roasted Fennel, Tangelos, Pumpkin Seeds, and a Citrus Vinaigrette is the ultimate winter salad!
These Vegan Cinnamon Rolls are soft, fluffy, oil-free and delicious. filled with homemade chocolate spread!
Made with a decadent cashew cream, this butternut squash and mushroom lasagna is vegan and layered with so many delicious flavors. After...
Vegan or not - these are the best pancakes I've EVER had! Light, fluffy, cheap & down right flippin' delicious.
This Greek Salad Dressing is something that I almost always have on hand! It's the easiest dressing that you'll ever make and is SO...
This Coconut Curry Noodle Soup with Butternut Squash + Spinach is an easy + flavorful soup that's naturally gluten free and vegan optional!
This 4-ingredient vegan & paleo decadent and oh so creamy dessert is a chocolate lovers dream!
An AfterEight vegan tart alias, mint chocolate vegan tart! Also free from sugar and gluten.
These sweet little baked chocolate doughnuts are soft, chocolatey, and super easy to whip up for a quick treat.
This Gluten-Free Vegan Chocolate Lava Cake is seriously indulgent, filled with a magical chocolate sauce and is surprisingly easy to...
Less than 10 ingredients and 25 minutes is all that stands between you and this hearty vegan tomato soup!
Delicious and decadent, these vegan chocolate cupcakes are topped with a luscious raspberry frosting.
Vegan Chocolate Cupcakes Recipe with tasty Chocolate peanut butter filling much like Nutella with chocolate glaze.
This chocolate almond pudding is rich, decadent, insanely delicious, requires only 6 ingredients, and is free of gluten and refined-sugar!