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Gluten Free Pizza Crust Recipe

GLUTEN FREE PIZZA CRUST RECIPE

This fantastic thin-crust recipe for gluten free pizza is achieved with a carefully-curated blend of flours for delicious flavour.

Gluten Free Crackers Recipe

GLUTEN FREE CRACKERS RECIPE

Gluten Free Crackers are so easy to make requiring only four ingredients! Terrific for snacking on or to add to a charcuterie board.

 
 
 
Grilled Chimichurri Potato Salad

GRILLED CHIMICHURRI POTATO SALAD

A bright and fresh version of potato salad perfect for your summer bbq.

Little Caesar's now offers Impossible vegan sausage topping

LITTLE CAESAR'S NOW OFFERS IMPOSSIBLE VEGAN SAUSAGE TOPPING

It's only available in three U.S. locations right now, but there are plans to expand if successful.

 
 
 
Beet Chocolate Cupcakes

BEET CHOCOLATE CUPCAKES

These healthy Vegan Chocolate Cupcakes are soft, moist, and have a not-so-secret ingredient: beets!

Fashion designer turning pineapples into vegan purses

FASHION DESIGNER TURNING PINEAPPLES INTO VEGAN PURSES

Velvet Heartbeat was created to fill a gap in the NZ fashion market: vegan accessories.

 
 
 
Carrot hummus

CARROT HUMMUS

QUICK AND SIMPLE CARROT HUMMUS, A TASTY DIP AND DELICIOUS ADDITION TO ANY LUNCH PLATE OR MEZE PLATTER.

Here's What a Chef, Dad and Plant-Based Food Activist Eats in a Day

HERE'S WHAT A CHEF, DAD AND PLANT-BASED FOOD ACTIVIST EATS IN A DAY

Photo Credit: Erin Scott Bryant Terry, the Oakland-based chef, educator and author of Afro-Vegan renowned for his food activism as...

 
 
 
Simple Chickpea Hummus

SIMPLE CHICKPEA HUMMUS

SIMPLE HUMMUS, AN EASY TO PREPARE VEGAN DIP THAT WORKS GREAT ON IT'S OWN OR AS PART OF A MEZE PLATTER.

The Vegan Cookies One Chef Invented to Help His Daughter Become an Activist

THE VEGAN COOKIES ONE CHEF INVENTED TO HELP HIS DAUGHTER BECOME AN ACTIVIST

Photo Credit: Erin Scott Chef Bryant Terry, the chef, educator and author of Afro-Vegan , may be renowned for his food activism as...

 
 
 
Vegan Chocolate Frosting Recipe

VEGAN CHOCOLATE FROSTING RECIPE

A smooth, silky, creamy dairy free frosting recipe-healthy, refined sugar-free! This paleo chocolate frosting is so easy, with 2 ingredients

CREAMY VEGAN CASHEW AIOLI

CREAMY VEGAN CASHEW AIOLI

Creamy and delicious VEGAN CASHEW AIOLI: egg-free and paleo. A must try! Simple, healthy, only 5 ingredients and ready in 5mins

 
 
 
Mediterranean Shrimp Farro Salad

MEDITERRANEAN SHRIMP FARRO SALAD

This bright, flavor-packed Mediterranean chickpea farro salad makes an easy satisfying dinner. Add shrimp or serve it vegan.

Red White and Blue Cookie Bars

RED WHITE AND BLUE COOKIE BARS

These cold sweet honey oatmeal bars with coconut cream topping underneath layers of berries is the perfect red white, and blue themed...

 
 
 
The Ultimate Guide to Grilling Vegetables

THE ULTIMATE GUIDE TO GRILLING VEGETABLES

Everything you need to know about grilling eggplant, summer squash, bell peppers, mushrooms, asparagus, and more.

GF/V Banana Sunflower Mini Muffins

GF/V BANANA SUNFLOWER MINI MUFFINS

These healthy Gluten-Free Banana Sunflower Mini Muffins are so quick and easy to bake! They're vegan, allergy-free, and naturally sweet!

 
 
 
This Whole Foods Vegan Find Beats Trader Joe's by a Mile

THIS WHOLE FOODS VEGAN FIND BEATS TRADER JOE'S BY A MILE

The vegan shredded cheese at Trader Joe's is no match for the vegan shredded cheese at Whole Foods.

The Absolute Best Way to Cook Sweet Potatoes This Summer

THE ABSOLUTE BEST WAY TO COOK SWEET POTATOES THIS SUMMER

Slow-grilled sweet potatoes are an easy, healthy side for summer cookouts and meal prep alike. This is our foolproof method.

 
 
 
Little Caesars is the first national pizza chain to jump on the vegan meat bandwagon

LITTLE CAESARS IS THE FIRST NATIONAL PIZZA CHAIN TO JUMP ON THE VEGAN MEAT BANDWAGON

Little Caesars is the first national pizza chain to add a meat substitute to the menu. The chain is testing the Impossible Supreme...

Rhubarb & Blueberry Crumble Bars

RHUBARB & BLUEBERRY CRUMBLE BARS

Vegan rhubarb and blueberry crumble bars with a sweet cinnamon-spiced jam filling made with fresh fruit, and a simple oat crumble topping.